BONOLLO LIGNEUM PROSECCO tasting_only while toffee

while toffee

spicy finish

Aus diesem Spannungsfeld entsteht ein Whisky mit unverwechselbarem Charakter: warme Gewürze wie aus einem orientalischen Markt treffen auf die dichte Süße von Dattelsirup – ein authentischer Ausdruck des Terroirs

Nose: Pronounced rye spice blending with mild oak aroma and spreading over a soft layer of vanilla

Delicate notes of oak are accompanied by dried apricots

BONOLLO LIGNEUM PROSECCO tasting_only while toffeeTASTING NOTES: GRAPPA LIGNEUM PROSECCO is made from the most valuable pomace of the Glera grape, used for the famous Prosecco wine This grape gives it its distinctive freshness and aromatic lightness. The careful distillation of these exquisite pomace preserves their fruity purity, while the maturation in tonneaux barrels adds subtle spicy nuances, creating a harmonious grappa with exceptional softness, elegant structure and a long, fine aroma.