Giacomo Fenocchio, Barolo Riserva Bussia other_regions_australia This is very much a

This is very much a Californian classic

while the full-bodied palate is juicy and red fruited

Full red-ruby

(from vines planted in 1955)

airy and layered essence of red currant and raspberry

Giacomo Fenocchio, Barolo Riserva Bussia other_regions_australia This is very much aBrick red in color, the 2018 Barolo Riserva Bussia 90 Di boasts layered aromas of dried cherries, leather, dried roses, sweet tobacco, and pine. Medium to full bodied, it offers deep concentration and well defined structure, ripe, velvety tannins, iron rich mineral earth, and a long, hearty finish. Its going to show its best over the coming 10 12 years.